5 ingredient only Keto Bread in Coconut Flour
I did a Keto Bread recently with almond flour. It was very good and nutty. However, it really tasted more like a cake. Then everyone raved about a certain keto roll or buns. It's just not for me. In fact, in my opinion, it was one of the worst bread of food I have ever eaten in my life! So back I go, to the original recipe I had. This time I changed out the almond flour to coconut flour and coconut oil to butter. Viola! It's still good. More bland this time and moist. As usual, I tend to forget something in my bakes. This time round is salt. Even then, it turned out perfect! This recipe is definitely a keeper! Ronni's 5-ingredient Keto Bread in Coconut Flour Makes a small 4” x 7” loaf tin Ingredients 6 large eggs 110g melted butter 40g coconut flour 1.5 tsp baking powder pinch of salt for taste (I forgot this time) (optional) 1 tbsp sweetener of your choice - I used iLite Cook and Bake Sweetener (just heard this isn't that keto complia
