December 18, 2011

Brownie in a Microwaveable Mug

This had to be the easiest cake recipe that I ever encountered.
This is the only recipe that I have read, tried and tasted in less than 10 minutes in far.
This is the only recipe that I have read, tried, tasted and blogged immediately.
This is a good recipe for a good cake or chocolate fix.

Ok, the pics don't look that pretty but I assure you that the cake is good enough for a 5 minute effort. Way worth it! With nuts, it will be excellent.

Brownie in a Microwaveable Mug
Recipe from here
(Makes 1 half mug brownie)


2 tbsp vegetable oil
tbsp water
Few drops vanilla extract
A dash salt
tbsp granulated sugar (I reduced to only 1 1/2 tbsp and it was sweet enough)
tbsp unsweetened cocoa powder
tbsp all purpose flour

A pinch instant coffee powder (optional)
Nuts (optional)

  1. In a microwaveable coffee mug, mix water, oil, salt, vanilla (and coffee, if using). Whisk well.
  2. Add cocoa powder, whisk well. 
  3. Add sugar, whisk well.
  4. Add flour, whisk well. (Add nuts if using)
  5. Microwave for 60 seconds
  6. Enjoy with a spoon and a scoop of vanilla ice cream. Careful, brownie will be hot.

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